Michaela Cantwell
Michaela has worked as a professional actor for a number of years after graduating from the Flinders University Drama Centre. Her work includes performing for the State Theatre Company of South Australia, Playbox Theatre Company, Melbourne Theatre Company and Brink Productions.
Chris Jarmer
A Third generation chef, brought up in family business Chris started his apprenticeship at the age of 14. Chris has worked for the Hyatt both in Adelaide and Sydney and represented Australia in the work skill Olympics.
Stephen John
A fifth generation Barossan, Stephen John this year celebrates three decades of winemaking, in his own Stephen John Winery, nestling in a cozy valley at the southern end of the picturesque Clare Valley.
John Edwards
John believes wine has a synergy with food and that South Australian wines have the structure and finesse of Europe's best, complimented by intense fine fruit flavours and spice, a product of Australian sunlight.
http://www.ravenswoodlane.com.au
Chris Jenkin
Chris has over twenty years of experience in the television industry as a director and editor. Owner and manager of Velocity Vision, a non-linear postproduction facility, which specialises in the production of television programs, commercials, corporate marketing and training videos.